To chop calories without sacrificing flavor, you can skip dusting the flank steak slices with cornstarch, and instead of frying them in oil, provide them with A fast Prepare dinner in a skillet:
Crushed red pepper can result in spotty spiciness. If it’s not mixed well right into a dish, or
The marinade is absolutely crucial that you accomplishing the top flavor. Marinate the sliced meat from the sauce for at least half-hour…it is possible to marinate it for approximately 3 several hours if you'd like to make this beforehand.
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